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France & Food | Yonne: Chablisienne ...

  • Yonne, Francia
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0
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Duration
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Type
Piatti tipici
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Hosted in
Inglese

Description

A traditional recipe from Yonne, chablisienne ham consists of slices of superior ham and a sauce made of Chablis white wine, shallots, tarragon, tomato concentrate, crème fraiche and a little flour. Once prepared, the sauce is served piping hot on the ham slices. It's all served with spinach, rice, fresh pasta or potatoes, with a glass of premier cru Chablis wine.

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