Uno dei piatti tradizionali a cui non si può rinunciare a Todi e nella nostra famiglia sono Maccheroni dolci.
Ogni anno con l’avvicinarsi del Ponte dei Santi, nasce l’attesa del vassoio dei “maccheroni dolci”.
Anche in quest’occasione c’è la gara tra zie su chi li fa più buoni, con la mollica più saporita o la pasta più buona e noi “sfortunatamente” giudichiamo senza pietà, chi li ha fatti meglio, in sintesi: 2 chili in 2 giorni.
Dovreste provare quest’alternativa dolce di cucinare la past
"Fill tour Life with Experiences, not things. Have Stories to tell not stuff to show"
Use your credentials below and Log in to your account
OR
Log in with :
Sigh Up
Use your credentials below and Sign Up to your account
OR
Sign up with :
Password recovery
Enter your e-mail address that you used for registration
TRAVEL WORLD NEWS
Sell your First Travel Articles with Secret World.
Be the first to write an article about this place in a few clicks.
Content shared
Thanks for sharing your experiences on Secret World. we appreciate your
contribution to offer the best travel insights in the world..
NEVER STOP
DISCOVERING
THE LARGEST DIGITAL TRAVEL GUIDE
In compliance with the European General Regulation 679/16 (GDPR),
we inform you that this site uses technical as well as non-technical cookies,
including from third parties, to offer a better experience and to take into account your navigation choices,
through profiling. By clicking OK, continuing to browse or interacting with the contents of the portal,
you consent to the processing of your data through these cookies. The information is available by clicking here.
Buy Unique Travel Experiences
Total content , See more content on Viator.com >>